Hi, I’m Montana.

I work full-time in marketing and part-time as a private running coach. I am an avid runner and foodie who enjoys fueling my body with wholesome, nourishing foods. I am gluten- and dairy-free (due to food allergies, not by choice). I love getting creative in the kitchen, and I love proving to people that healthy food doesn’t have to be boring.

I became a runner twelve years ago, and it completely changed the way I viewed myself, my body, and what I eat. Becoming an athlete and choosing to view my body as strong, capable of completing long runs, and surpassing PRs was the best thing that ever happened to me. I believe that anyone who has a body can be an athlete, and I believe that choosing to train, eat, and live like an athlete is the best thing you can do for your health, mental health, and self-esteem. I am a huge proponent of strong women and a huge believer in the power of girls in sport!

I was a four-year Varsity Division I cross country and track athlete in college, where I specialized in the 5K and 10K. I have experience in the D1 coaching arena and have completed internships with professional running groups and at the Olympic Training Center.

I currently live in Providence, Rhode Island with my fiancé, where we are planning for our wedding next June.

Inquiries: contact me here.

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